Assist the Chef de Partie Pastry to effectively supervise and manage the on-board Pastry/Bakery Production, ensuring that Quality Standards and Procedures are in line with Company Rules and Regulations. To ensure that subordinates are guide and trained
Overseeing an assigned section independently and needing as little supervision as possible. Must have in-depth knowledge in any section of the hot and cold kitchen. Must have strong leadership skills and the ability to train and coach subordinates.
The Assistant Electrician is responsible for supporting the maintenance of all electrical
equipment and systems as directed by the Chief Electrical Engineer to ensure safety
operation, environmental protection and passenger comfort.
The Assistant Electro Technical is responsible for the maintenance and repair of the electrical
plant and associated electrical systems as designated by the Chief Electro Technical Officer and